Welcome to
Bear Country

To visit BEARFACE, you must be of legal drinking age

Where King Meets Queen


  • Bearface Oaxaca Release
  • Lime Juice
  • Apricot Jam
  • Mexican Cinnamon Syrup*

* bring 1 litre of water to boil, add 20g cinnamon sticks or until desired flavour is achieved. Remove cinnamon and add 500g sugar, stir until fully dissolved. Remove from heat.

To Craft

Combine all ingredients and shake vigorously. Fine strain onto crushed ice. Garnish with mint, grapefruit zest and ground Mexican cinnamon.

Explore Serves

The Wild Manhattan

The love child of the Toronto Cocktail and the Manhattan.

The BEARFACE Highball

Our BEARFACE take on the classic refreshing highball.

Bear Country Sour

Our twist on a New York Sour, using whisky and ice wine from Bear Country, Canada.


Our signature serve – simple, bold and delicious.

The Old Fearless

Inspired by the bear, this is our Canadian twist on a classic.

Oaxaca Straight

Served neat or on the rocks. No garnish required, perfection as it is.

Oaxacan Boulevardier

Oaxacan Whisky Highball

Build with ice, topping with the soda water and gently stir.

Margarita Cocktail

Track Down a Bottle of